Cooking Lessons Melbourne - Classes are available in an extensive range of themes from Italian, Sicilian, Moroccan and tapas, to Mexican, sweets, cupcakes and chocolate. All result in beautiful food to enjoy and share. These are particularly popular for those celebrating birthdays, staff activities and family celebrations.
1800 801 838
Italian, Thai, Vietnamese, North African
For over 20 years, Meera has run one of the most successful cooking schools in Melbourne and has personally taught all courses offered in her purpose built city studio to thousands of students..holding regular 4 week courses in Italian, Moroccan, Thai and Vietnamese cuisines.
61 3 9348 2221
71 Barry St, Carlton
Cooking Lessons Melbourne - Many of our best Spanish dishes in one 3 hour session. All about how to create the perfect authentic paella. Learn, cook, and taste for yourself. We will also make tapas with chorizo, gazpacho and churros con chocolate!
0415 660 138
1 Gardiner Street, North Melbourne
Cooking Lessons Melbourne - On arrival at the session, you will be provided with a cold beer, an apron and welcomed by our Chefs who will outline expected competencies from the session, discuss the format of the day and introduce the menu which includes: The Menu BBQ King Prawns with Macadamia & Sage Burnt Butter
420 High St, Prahran
Cooking Classes Melbourne - The Melbourne operation commenced in 1990 trading as The Vital Ingredient in South Melbourne whilst its Sydney counterpart traded as The Essential Ingredient. In 2002 the store relocated to Prahran Market, Melbourne’s oldest food only market, to a much more expansive site and changed its trading name to The Essential Ingredient as part of a national alliance with Sydney.
(03) 9827 9047
Prahran Market/Elizabeth Street South Yarra
Cooking Lessons Melbourne - Learn to cook at Cooking on the Bay cooking school in St Kilda on Port Phillip Bay, Victoria. Melbourne chef Tonya Jennings opened Cooking on the Bay in May 2012, after she returned back ‘home’ from the beautiful Sunshine Coast hinterland, Queensland, where she had lived and worked, for the past 10 years, in her successful and highly regarded cooking school, On the Ridge, at Kureelpa.
03 9537 3701
45 Marine Parade St. Kilda
Beverley, a passionate cook and teacher, has been operating her cooking school since 1967. You will be welcomed with tea or coffee and homemade biscuits or cake on arrival. Classes are small, the atmosphere is warm and friendly and a copy of all recipes is handed out. Demonstrations cover many options for cooking from easy and simple food to more elaborate dishes.
29 Regent St, Mount Waverley, Victoria